Brix Rum School - Rum Spicing Class Saturday 13th February
Time & Location
About the Event
Join us for our next Rum School Session at BRIX DISTILLERS to become your own Master Rum Spicer. Blend your own rum from a variety of inhouse infusions and take your own Spiced Rum blend home to share with family and friends (or keep to savour to yourself).
3.00PM - Welcome Drink & Distillery Tour
Guests receive a Brix Spiced & Dry on arrival & run through a tour of the Brix Distillery with a deep dive into our rum making process.
3.30PM Spicing Session
Guests will move to their Spicing Table where our blending stations will be set. Each person will receive a variety of different spice, fruit & nut infusions produced at Brix, two mixing beakers and one dropper per person.
Guests will receive 2 x 200ml base rums of Brix Gold and 15ml of a variety of infusions for blending.
Examples of the infusions may be:
Grapefruit zest (citrus)
Cacao (rich and oily)
Lemon myrtle (citrus)
Finger Lime (citrus)
Lemon Aspen (citrus)
Strawberry gum leaves (menthol/fruity)
River mint (menthol)
Macadamia (rich and oily)
(THESE INFUSIONS ARE CONSTANTLY CHANGING AND WILL BE REVEALED ON THE DAY OF THE SESSION)
Guests will receive a selection of shared light food throughout the session. Charcuterie & Cheese Plates variety of other nibbles.
Guests will receive tasting notes on each infusion, noting the characteristics each will bring to their final blend.
Our Bar Manager & Rum Guru will be hosting and guiding guests through the tour and then blending process.
Guests can take home their two 200ml blends of rum.
Guests will also receive $10 off any bottle purchase on the night & a 10% discount on bill if they stay for dinner.
Session Concludes 5.30pm.
COME RUM WITH US!
- Sold OutBrix Rum Spicing Masterclass$110$1100$0