BRIX CANE SPIRIT
COCKTAILS
BRIX CANE SPIRIT PASSIONFRUIT DAIQUIRI
A TROPICAL TIKI TIPPLE
INGREDIENTS
45ML BRIX CANE SPIRIT
15ML PASSIONFRUIT LIQUEUR
30ML LIME JUICE
10ML SIMPLE SYRUP
LIME WHEEL TO GARNISH
METHOD
1) Add Brix Cane Spirit and all other ingredients to a cocktail shaker with ice
2) Shake hard until the shaker becomes ice cold
3) Strain into a Nick & Nora glass
4) Garnish with a dehydrated lime wheel
BRIX CANE SPIRIT EL PRESIDENTE
A PLAYFUL CUBAN CLASSIC
INGREDIENTS
45ML BRIX CANE SPIRIT
20ML VERMOUTH
10ML ORANGE LIQUEUR
DASH OF GRENADINE
METHOD
1) Add Brix Cane Spirit and all other ingredients to a cocktail shaker with ice
2) Shake hard until the shaker becomes ice cold
3) Strain into a coupe glass
4) Garnish with an orange peel twist
BRIX CANE SPIRIT PALOMA
A BUBBLY REFRESHER
INGREDIENTS
45ML BRIX CANE SPIRIT
100ML GRAPEFRUIT SODA
FRESH LIME WEDGE
FRESH GRAPEFRUIT TO GARNISH
METHOD
1) Rim a highball glass with salt
​
2) Add Brix Cane Spirit to the glass & fill with ice
3) Squeeze in the juice from a fresh lime wedge
4) Stir gently to chill
5) Top with grapefruit soda & garnish with a fresh grapefruit wedge
BRIX CANE SPIRIT DAIQUIRI
CLEAN, CRISP & CLASSY
INGREDIENTS
45ML BRIX CANE SPIRIT
30ML FRESH LIME JUICE
15ML SIMPLE SYRUP
FRESH OR DEHYDRATED LIME
​
METHOD
1) Add all ingredients to a cocktail shaker with ice
2) Shake hard until the shaker becomes ice cold
3) Double strain into a coupe glass
4) Garnish with a fresh or dehydrated lime
BRIX CANE SPIRIT SPRITZ
A BUBBLY REFRESHER
INGREDIENTS
30ML BRIX CANE SPIRIT
45ML GRAPEFRUIT JUICE
45ML PROSECCO
45ML SODA WATER
METHOD
1) Add Brix Cane Spirit, grapefruit juice & prosecco to a wine glass
2) Fill the glass with ice
​
3) Slowly stir to chill & top with soda
​
4) Garnish with a grapefruit slice & rosemary sprig
​
BRIX CANE SPIRIT OLD CUBAN
SATISFYINGLY SPARKLY
INGREDIENTS
45ML BRIX CANE SPIRIT
25ML PROSECCO
15ML SIMPLE SYRUP
4-5 MINT LEAVES
METHOD
1) Add Brix Cane Spirit, simple syrup & mint leaves to a cocktail shaker with ice
​
2) Shake until shaker becomes ice cold
3) Strain into a coupe glass & top with prosecco
4) Garnish with a mint sprig
BRIX CANE SPIRIT
MOJITO
A DRINK THAT STEALS THE LIMELIGHT
INGREDIENTS
45ML BRIX CANE SPIRIT
30ML SIMPLE SYRUP
SODA WATER
6-8 MINT LEAVES
1/2 OF A LIME - CUT INTO WEDGES
MINT SPRIG
METHOD
1) Add lime & simple syrup to a tall glass & muddle
​
2) Add mint leaves, Brix Cane Spirit & ice
​
3) Churn with a spoon until flavours have combined
4) Add more ice until full & top with soda water
​
5) Garnish with a mint sprig & a lime wheel
BRIX CANE SPIRIT & CITRUS TONIC
A HARMONIC MARRIAGE OF BRIX & TONIC
INGREDIENTS
45ML BRIX CANE SPIRIT
100ML CITRUS TONIC
ORANGE SLICE
METHOD
1) Add Brix Cane Spirit to a highball glass & fill with ice
2) Stir gently to chill
3) Top with citrus tonic
4) Garnish with an orange slice​
BRIX CANE SPIRIT OLD CUBAN
SATISFYINGLY SPARKLY
INGREDIENTS
45ML BRIX CANE SPIRIT
25ML PROSECCO
15ML SIMPLE SYRUP
4-5 MINT LEAVES
METHOD
1) Add Brix Cane Spirit, simple syrup & mint leaves to a cocktail shaker with ice
​
2) Shake until shaker becomes ice cold
3) Strain into a coupe glass & top with prosecco
4) Garnish with a mint sprig
