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BOILERMAKER
BOOKINGS

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  BOILERMAKER  NIGHT

Join us for an incredible evening as we join forces with White Bay Brewery for a sensory journey honouring the great boilermaker tradition of pairing a Rum with a crisp, cool beer after a hard days work.

Stories are murky as to how the boilermaker first came into existence, but it’s pretty clear it was originally consumed by blue collar workers at the end of a long shift. 

 

It’s believed the drink takes its name from the workers who built and maintained steam locomotives in the 1800s. These workers were known to head to the bar at the end of a shift, take a shot of whisky followed by a crisp, cool beer. It quickly became a staple for boilermakers after a hard day.

 

Our boilermaker specials run all month, but the perfect pairings culminate in one night of fun & frivolity.

THURSDAY, 30th MAY, 6PM, $85PP

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When
30 May 2024, 6:00 pm – 9:30 pm
Where
Brix Distillery,
350 Bourke St, Surry Hills NSW 2010, Australia
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THE DEETS

When: Thursday, 30th May, 6PM
Location: Brix Distillers, 350 Bourke Street,

Surry Hills 
 

Each ticket includes: 

1 x Welcome Drink

3 x Brix Rums

3 x White Bay Beers

All paired with a 3-course meal from the Brix kitchen

Tickets are limited - jump on these quick. 

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ABOUT
WHITE BAY BREWERY

In late 2019 a few friends set out to transform a dilapidated steel works on Rozelle’s waterfront into a brewery. On that day White Bay Beer Company was founded. 

 White Bay beer is living, breathing tangible liquid works of expression, passion and individualism. We challenge ourselves daily to brew the best beer we possibly can not because it comes easy to us, but because it is hard. Because setting out to brew the best beer is a goal that will serve and organise us to the best of our abilities and skills. Because we're prepared to find and cultivate a little corner in the world of beer to hang our hats on and to call our own. Because how good is beer!? 

So, join us as our we combine forces for one night of great craft drinks, special releases, tasty food, and a few words from both camps on distilling & brewing. See you there!

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