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BRIX RUM x FEVER-TREE 

21 September 2023

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RUM REFRESHERS REINVENTED

We have partnered up with Fever-Tree to put a twist on traditional highball mixers. Meet Rum Refreshers Reinvented, the perfect summertime sipper. 

It's all about keeping your ritual as simple as pour, mix, sip. For all the juicy recipes to create these glorious Brix Rum Refreshers, scroll on down.

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WIN A RUM REFRESHERS KIT!

We've joined forces with @fevertreeaustralia to bring you the chance to win a Rum Refreshers kit. Each kit includes one Brix Rum bottle and its perfect Fever-Tree mixer. The best part? We will be choosing a winner for each Rum Refresher combo, so THREE lucky Rum lovers will be selected for this giveaway. For all the details and T&Cs, head to our Instagram.

Congratulations to our winners!

Brix Australian Rum + Fever-Tree Cola: Stacey Luscombe, NSW

Brix Spiced Rum + Fever-Tree Spiced Orange Ginger Ale: Charissa Alice Miles, QLD

Brix Cane Spirit + Fever-Tree Grapefruit Soda: Claire O'Donnell, NSW

THE PERFECT PAIRS

FOR BOLD FLAVOUR: Brix Australian Rum + Fever-Tree Distillers Cola
FOR A SPICY SWEETNESS: Brix Spiced Rum + Fever-Tree Spiced Orange Ginger Ale
FOR A ZESTY TWIST: Brix Cane Spirit + Fever-Tree Grapefruit Soda

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WHY BRIX RUM x FEVER-TREE?

Fever-Tree Distillers Cola was crafted for mixing, featuring the highest quality, premium ingredients, designed to enhance the flavours of dark spirits, like Brix Australian Rum. 

 

We’ve blended a variety of ingredients such as Caribbean kola nuts, Mexican limes, and a selection of distilled botanicals including Jamaican pimento berries and Madagascan vanilla, that come together to perfectly complement the notes of fruits, oak, vanilla and spices from the Brix Australian Rum. 

 

The combination of Distillers Cola and Brix Rum allows for the creation of perfect highball-style cocktails, with a complex flavour palate sure to delight. Enjoy these on-site at the Brix Distillery in Surry Hills, or #MixWithBrix at home!

- TRISH BREW, Fever-Tree Australia Brand Ambassador

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BRIX RUM x FEVER-TREE DISTILLERS COLA CUBA LIBRE

INGREDIENTS

45ml Brix Australian Rum

100ml Fever-Tree Distillers Cola

Lime to garnish

 

METHOD

Add Brix Australian Rum to a highball glass & fill with ice. Squeeze in the juice from a fresh lime wedge. Stir gently to chill. Top with Fever-Tree Distillers Cola. Garnish with a fresh lime wedge.

Tag us in your Brix Rum x Fever-Tree Rum Refresher creations on Instagram @brixdistillers + #MixWithBrix for a chance to be reposted. 

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BRIX X FEVER-TREE

RUM REFRESHERS RECIPE

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BRIX SPICED RUM X FEVER-TREE SPICED ORANGE GINGER ALE DARK & STORMY

Reinvent this classic Rum Refresher with a Brix x Fever-Tree twist. The delicate sweetness from the clementines in the mixer with subtle cinnamon on top of the signature robust earthy flavours from the Fever-Tree gingers pairs perfectly with our full bodied Spiced Rum that balances bright citrus upfront, sweetness, and a lingering depth of spice on the palate. 

INGREDIENTS

45ml Brix Spiced Rum

100ml Fever-Tree Spiced Orange Ginger Ale

Lime to garnish

 

 

METHOD

Add Brix Spiced Rum to a highball glass & fill with ice. Squeeze in the juice from a fresh lime wedge. Stir gently to chill. Top with Fever-Tree Spiced Ginger Ale. Garnish with a fresh lime wedge.

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BRIX CANE SPIRIT X FEVER-TREE PINK GRAPEFRUIT SODA PALOMA

A classic tequila number, reinvented as a Rum Refresher just in time for summer. For all the die-hard margarita lovers out there, this one's for you. Brix Cane Spirit makes a alluring cocktail companion with a gorgeous palate of toffee, caramel and stewed pears mixes perfectly with the burst of fresh grapefruit flowing from the Fever-Tree Pink Grapefruit Soda.

INGREDIENTS

45ml Brix Cane Spirit

100ml Fever-Tree Pink Grapefruit soda

Fresh lime wedge

Fresh grapefruit wedge to garnish

 

METHOD

Rim a highball glass with salt. Add Brix Cane Spirit to the glass & fill with ice. Squeeze in the juice from a fresh lime wedge. Stir gently to chill. Top with Fever-Tree Pink Grapefruit Soda. Garnish with a fresh grapefruit wedge.

AUSTRALIAN RUM REINVENTED

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