Brix Cinnamon Syrup | Brix Distillers
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350 Bourke Street, Surry Hills, NSW, 2010

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Brix Cinnamon Syrup


Made from cinnamon used to infuse our Brix Spiced Rum. Perfect for cocktails, coffee, hot chocolate & desserts. 200ml bottle.


*May contain traces of spiced rum (but that ain't so bad is it?)