Sun, 16 Aug |

Sunday Lunch @ the Distillery - Sunday 16th August

Sunday Lunches have never looked better! Join us for a long Sunday lunch in Sydney's only Craft Rum Distillery.
Registration is Closed
Sunday Lunch @ the Distillery - Sunday 16th August

Time & Location

16 Aug 2020, 2:00 pm – 5:00 pm, 350 Bourke Street, Surry Hills NSW, Australia

About the Event

Every Sunday we open up our distillery to you - The Rum Lover! 

Join us as we walk you through our Surry Hills Rum Distillery accompanied by a delicious lunch from the Brix kitchen. 

Starting with a Brix Grapefruit & Peach Spritz on arrival, we will take you on a deep dive into the workings of the Brix Rum Distillery. Our guide will take you on a journey from cane to glass, you will watch fresh Queensland sugar cane being juiced, taste the actual molasses we ferment, smell the barrel staves to learn more about the maturation process and discover how to fully appreciate one of the worlds oldest and most diverse spirits. 

Your afternoon will include:

- Brix Distillery tour

- Arrival drink

- A tasting of Brix range of rums

- Two course lunch

- $10 Gift Certificate for any Brix bottle purchase on the day

This experience makes for the perfect celebration, a fantastic gift idea for a rum lover or an amazing date.

If you're looking for a fun afternoon with friends this is your ticket! 

Sunday Lunch Menu

Charcuterie & Cheese plates

Blue corn tortillas, guacamole, tomato salsa

Pulled pork tacos, pickled red onion, pineapple coconut rum jam

Grilled Tasmanian salmon, basil & kale pesto

Charred broccolini, toasted almonds

Sweet potato wedges

  • Sunday Lunch @ The Distillery

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